Emma's Cafe @ Cornerstone Inn

  • 52075643
WELCOME to Emma's Cafe 

Read our latest review in Our Brown County Magazine, page 54 & 55:

See what Brown County Visitor's Bureau says about Emma's here:


Breakfast at Emma's Cafe

  • 52075731
Our signature breakfast buffet at Emma's, located in the Cornerstone Inn Main Building, is now open to the public. 
Cornerstone Inn overnight guests may enjoy breakfast for an exclusive price of $9.95 per person per day. 
Breakfast may be added to your reservation or purchased through our breakfast host each morning. 

Our culinary team prepares 3-4 specialty hot breakfast entrees which are different each day. Eggs cooked to order are also available by request. Breakfast at Emma's also includes sweet rolls, pastries, muffins, coffee cake, and Emma's signature granola - ALL made in house, as well as a variety of breakfast bread, bagels, breakfast cereals, yogurt, hot beverages, and orange juice. Our beautiful fresh fruit selection typically includes strawberries, blackberries, blueberries, raspberries, peaches, pineapple, and kiwi as seasonally available.
 You won't find breakfast like this anywhere else.


Breakfast at Emma's is amazing - you don't want to miss it! Just $12.49 plus tax per person per day.
For guests staying at any Cornerstone Inn property Breakfast at Emma's is just $9.95!

~OPEN TO THE PUBLIC~

7:30 am - 10:00 am daily

The daily menu is available at the Cornerstone Inn Front Desk.

Emma's Cafe 
Cornerstone Inn
54 E. Franklin Street, Nashville, IN
(812) 988-0300

Elevator Access

For groups of 8 or more please contact us at 812-988-0300 for reservations.

Emma's Cafe Brunch Winter Hours

Emma's Cafe serves items you won't find anywhere else in town. 
Serving 11:00 am - 3:00 pm Fridays, Saturdays & Sundays
WINTER HOURS - We will close on Sunday, Dec. 29, 2019 and re-open on Friday, April 3, 2020 for Brunch

Groups of 10 or more may book a luncheon at least 2 weeks in advance by
contacting Lauri in our Group Office at 812-988-0300.

  • 52075834
~ Brunch Menu ~
Fridays, Saturdays & Sundays from 11:00 am - 3:00 pm

WINTER HOURS - We will close on Sunday, Dec. 29, 2019 and re-open on Friday, April 3, 2020 for Brunch
Groups of 10 or more may book a luncheon at least 2 weeks in advance by
contacting Lauri in our Group Office at 812-988-0300.

~ OPEN TO THE PUBLIC ~

BREAKFAST SELECTIONS

Cornerstone Inn Eggs Benedict
CHEF'S CHOICE - Grilled seasoned pork tenderloin served on focaccia bread topped with roasted red pepper, poached eggs with cajun hollandaise sauce and fried potatoes. $12.95
 
Mascarpone Stuffed Croissant French Toast
CHEF'S CHOICE - Buttery Croissant dredged in french egg batter stuffed with a light mascarpone cheese filling and topped with  sweetened berries. $11.95 

Seafood Omelette of the Day
Three Egg Omelette filled with chef’s selection of seafood of the day,  seasoned cream cheese, spinach and baby portobello mushrooms served with grilled garlic flat-bread points and  fried potatoes. $12.95 

Create Your Own Omelette
Three Egg Omelette with our five-cheese blend and your choice of 3 items served with toast points and fried potatoes. Sausage, bacon, ham, peppers, onions, baby portobello mushrooms,spinach, red onion, alfalfa sprouts, zucchini and squash. $10.95 - MORE THAN 3 add 50 cents per additional item. 

SOUP & SALADS

Soup du Jour Cup $3.95 Bowl $4.95

Cornerstone Garden Salad
Mixed greens with bacon, tomato wedges, cucumber slices, red onion rings, colby-jack cheese, croutons and your choice of house made dressings:  honey balsamic vinegarette, honey mustard or ranch. $6.95 

Autumn Salmon Salad
Mixed greens tossed with grapes, strawberries, mandarin oranges, feta cheese, diced tomato, diced cucumbers and balsamic vinaigrette dressing, topped with pan seared salmon and red onion rings. Served with grilled garlic flat-bread points. $12.95

Chickanaberry Salad
CHEF'S CHOICE - Mixed greens topped with sliced pan seared chicken breast, blueberries, tomato wedges, cucumber slices, red onion rings, spiced pecans, bleu cheese crumbles and topped with a balsamic honey vinaigrette dressing served with grilled garlic flat-bread points. $11.95

ENTREES

Cornerstone Inn Lasagna
CHEF'S CHOICE - Five-layer lasagna filled with Italian sausage, peppers, onions, baby portobella mushrooms, mozzarella, ricotta and parmesan cheeses, marinara and alfredo sauces. Served with vegetable of the day and grilled garlic flat-bread points. $12.95

Pan Seared Salmon with Dill Cream
CHEF'S CHOICE - Seasoned pan seared salmon served on dill cream, vegetable of the day and grilled garlic flat-bread points, $12.95

SANDWICHES

Cornerstone Inn Bacon & Egg Cheddar Cheese Burger
An 8- ounce burger cooked to perfection topped with 2 strips of thick cut applewood smoked bacon, cheddar cheese and a large over-medium egg served on a soft pretzel bun and topped with leaf lettuce, sliced tomato, red onion and mayo. Served with Terra chips and pickle. $10.95

Santa Fe Grilled Chicken Sandwich
Grilled chicken breast with sautéed peppers & red onions topped with chipotle aioli on a buttery croissant with leaf lettuce and tomato. Served with Terra chips 

Vegetable Grilled Cheese
CHEF'S CHOICE - 21 multi-grain bread grilled to perfection with seasoned cream cheese, baby portobello mushrooms, spinach, zucchini,yellow squash, purple onion, sliced tomatoes and alfalfa sprouts. Served with Terra chips and pickle. $9.95

BEVERAGES 
Coke, Diet Coke, Sprite, Iced Tea, Hot Tea, Perrier water, Coffee, Milk or Orange Juice $1.95

DESSERTS
$5.95 per Dessert Selection

Baked Apple Dumpling
Poached apple wrapped in pastry, baked & served with brandied caramel sauce

Coconut Cream Cake
CHEF'S CHOICE - Six-layer cake filled with coconut cream, topped with cream cheese icing and garnished with toasted coconut

Emma's Cafe Brunch Menu for Children, ages 11 years old and under.

Book Your Next Brunch, Luncheon or Dinner @ Emma's!

Contact our Group Sales Department 
Tuesday - Saturday 9 am - 3 pm
(812) 988-0300
  • 20161022_081105-0.jpg.1024x0.jpg